Latest Headlines

31. Cottage Grove Bakery Now Serving Fresh-Baked Pastries At Josh's Farmers Market In Mooresville 8/9/2026

    Cottage Grove Bakery, a Mooresville-based bakery specializing in handcrafted, small-batch baked goods, is expanding its local pop-up presence with regular Saturday appearances at Josh's Farmers Market in Mooresville, North Carolina.

32. Vandemoortele USA Completes Final Phase Of Acquisition Of New Jersey-Based Banneton Bakery 8/3/2026

    Vandemoortele USA, a leading provider of premium frozen bakery products for foodservice, retail, and convenience stores, today announced the completion of its acquisition and the assumption of full ownership of Swedesboro, New Jersey-based Banneton Bakery Inc. The transaction successfully concludes a strategic integration process that began in April 2024 when Vandemoortele acquired an 80% majority stake in the company.

33. Rise Baking Company Expands Innovation And Manufacturing Footprint With Completion Of Jimmy's Gourmet Bakery Acquisition 7/31/2026

    Rise Baking Company, home to some of the baking industry's most trusted brands and a leading manufacturer for in-store bakeries and foodservice operators, today announced it has completed its acquisition of Jimmy's Gourmet Bakery, further strengthening its position in the cookie category while expanding manufacturing capabilities in the Northeast.

34. Angel Yeast's Initiative Advances Internationally Recognized Codex Standard For Baker's Yeast 7/21/2026

    The 49th session of the Codex Alimentarius Commission (CAC49), held in Geneva, Switzerland, from July 6 to 10, 2026, adopted a number of international food standards, including the Codex Standard for Baker's Yeast, which was proposed by China.

35. Biscuit Belly Positions For Next Phase Of Growth With Acquisition Of Maple Street Biscuit Company 7/20/2026

    Biscuit Belly, a privately held, fast-growing gourmet biscuit sandwich concept, announces the acquisition of 34 locations from Maple Street Biscuit Company, a subsidiary of Cracker Barrel.

36. On 10 July 2026, Dacke Industri Acquired 85% Of The Shares In Divardy Bakery Services B.V., A Dutch Company Specialising In Customised Conveyor Systems And Engineered Solutions For The Industrial Bakery Industry 7/14/2026

    The acquisition of Divardy Bakery Services represents a strategic milestone in strengthening our European footprint and expanding our portfolio of industrial companies.

37. Professional Twist Tie Manufacturer For Bakery Packaging: What Global Buyers Should Look For 7/13/2026

    In today's competitive bakery packaging industry, choosing the right twist tie manufacturer is about much more than comparing prices.

38. Lesaffre Celebrates Major Advances In The Global Standardization Of Baker's Yeast 7/10/2026

    Lesaffre congratulates the Codex Alimentarius Commission¹ (CAC) and all its member countries on the adoption of the first Codex Alimentarius standard for baker’s yeast, approved at the 49th Session of the CAC in Geneva (6–10 July 2026).

39. Paris Baguette Expands Their Footprint With New Bakery Café In Plano, Texas 7/10/2026

    Paris Baguette and franchise owners CJ Singh and Punya Kushalappa proudly opened their newest bakery café at 5500 State Highway 121, Suite 100, Plano, TX 75024 on Thursday, June 4.

40. Savor And AAK To Jointly Develop Specialty Fat-Based Ingredients 7/9/2026

    Savor, the pioneering company that creates pure, versatile and sustainable fats directly from carbon without the need for conventional agriculture, and AAK, the specialty fats and oils leader whose plant-based ingredients have been Making Better Happen™ for more than 150 years, today announced a two-year strategic collaboration agreement to jointly develop and commercialize solutions for dairy alternative and bakery applications.