Latest Headlines
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180 Cakes Creates Alternative Desserts So Good, Even A Kid Will Want To Eat Them
3/2/2022
It's no secret that alternative food options often taste odd. The need to use different ingredients tends to create unusual and often unpleasant versions of products that can't seem to taste quite like the real thing.
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Rapidly Expanding The Low Carb Universe, Carbonaut Is Now The #1 Selling Keto- Certified Bread Brand In The U.S. Natural Space
3/2/2022
On a mission to deliver consumers low-carb bread and bakery products with superior taste and texture, Carbonaut is now the #1 selling Keto-Certified bread brand in the U.S. Natural space and is the #1 selling Keto-Certified bread brand in Canada.
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Honey Mama's Launches New Cake Series Featuring First Cocoa-Less Blonde Truffle Bar, Available Exclusively At Sprouts Farmers Market Nationwide
3/1/2022
Honey Mama's, the Portland-based maker of nutrient-rich refrigerated truffle bars, today announces two additions to its line of healthy indulgent treats: Chocolate Cake Cocoa Truffle Bar and Birthday Cake Blonde Truffle Bar.
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Food Flavor And Enhancer Market In Spain To Record 6.27% Y-O-Y Growth Rate In 2022 | Increasing Demand For Food Flavors In Processed Foods To Drive Growth | 17000+ Technavio Reports
2/22/2022
The food flavor and enhancer market in Spain is set to grow by USD 233.36 million from 2021 to 2026.
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KPM Analytics Receives ICC Approval On SRC-CHOPIN 2 Analyzer
2/22/2022
KPM Analytics (www.kpmanalytics.com) is pleased to announce its SRC-CHOPIN 2 has earned approval from the ICC, the International Association for Cereal Science and Technology.
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Sunbelt Bakery Causing ‘Panda-Monium’ With New Flavor: Sunbelt Bakery Panda Granola Bars
2/22/2022
McKee Foods just made an announcement that is likely to generate excitement in both the human and panda communities. In fact, some believe it will cause pure “Panda-monium.” Today, Sunbelt Bakery® launched Sunbelt Bakery Panda Granola Bars.
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KRISPY KREME Partners With TWIX For First-Ever Irresistible Caramelly, Cookie-ie, Crunchy Doughnuts
2/21/2022
Always siding with deliciousness, Krispy Kreme is partnering with TWIX for the first time ever to create three all-new caramelly, cookie-ie, crunchy doughnuts, including stuffing an entire TWIX Cookie Bar inside a delicious Krispy Kreme doughnut.
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Melt With Martin's® Potato Bread Featuring Stargazer Cast Iron®
2/21/2022
Martin's® Famous Potato Rolls and Bread announces its new "Melt with Martin's" campaign in collaboration with Stargazer Cast Iron®.
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Bocce's Bakery, A Fast-Growing Brand Of All-Natural Pet Treats, Announces Expansion Into Cat Treats
2/17/2022
Bocce's Bakery, an all-natural, limited-ingredient pet treats company, is thrilled to announce its category expansion into cat treats. Already well-versed in the dog space and sold nationwide with over 75 SKUs of innovative recipes, Bocce's cat treats deliver the same high-quality products - perfect for everyday treating.
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Bread Alone Unveils $4M Net-Zero Energy Facility, The First Commercial Bakery In The US To Operate On 100% Renewable Energy
2/16/2022
Bread Alone Bakery, the family-owned, values-driven bakery and pioneer of artisan bread baking, announces today the re-opening of its Boiceville Bakery & Cafe. A revitalization of Bread Alone's original bakery that first opened its doors in Boiceville, New York in 1983, the location reopens as an 8,000 sq ft net-zero energy facility and the first commercial bakery in the U.S. to operate on 100% renewable energy, without fossil fuels.