LATEST HEADLINES
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BFree Gluten-Free Breads Available At Sprouts Farmers Market9/21/2021
BFree Foods, leader in all things gluten-free, today announces that Sprouts Farmers Market will offer five of its nutritious products starting this month: High Protein Carb Friendly Wraps, White Demi Baguettes, Wholegrain Pita Breads, Sweet Potato Wraps, and, a Sprouts' exclusive, Pita Pockets.
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Do You Know Gluten-Free Food Market Is Expected To Grow By A CAGR Of 8.35% During 2021-2025?9/16/2021
The "Gluten-free Food Market by Product, Distribution Channel, and Geography - Forecast and Analysis 2021-2025" report has been added to Technavio's offerings. With ISO 9001:2015 certification, Technavio has been proudly partnering with more than 100 Fortune 500 companies for over 16 years.
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Hormel Health Labs Revolutionizes Dysphagia Diet Baking With New THICK & EASY® Texture Modified Bread And Dessert Mix9/16/2021
Hormel Health Labs introduced today THICK & EASY® TEXTURE MODIFIED BREAD AND DESSERT MIX, making consumption of bread products easier for those with swallowing difficulties, medically referred to as dysphagia.
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AgriFORCE Growing Systems Announces Definitive Agreement To Acquire Food Production & Processing IP From Manna Nutritional Group (MNG)9/15/2021
AgriFORCE Growing Systems Ltd. (“the Company”) (Nasdaq: AGRI), an innovative AgTech company focused on developing and acquiring agriculture IP that advances sustainable cultivation and processing for crops across multiple verticals, announces that it has entered into a material definitive agreement to acquire the intellectual property (IP) from Manna Nutritional Group LLC (MNG), a privately held firm based in Boise, Idaho.
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KPM Analytics Launches Automated SRC (Solvent Retention Capacity) Analyzer For The Baking And Milling Industries9/14/2021
KPM Analytics announced today the release of its new SRC-CHOPIN 2 Analyzer for the baking and milling industries.