LATEST HEADLINES

• Unifiller Systems Inc. Introduces The Servo Layer Cake System

  Unifiller Systems, a global leader in portioning equipment and a subsidiary of the Linxis Group of Companies, is pleased to announce the launch of its Servo Layer Cake System, intended for industrial bakeries looking to automate the filling of layer cakes.

• La Brea Bakery Investing In Bakery Operations To Meet Increased Customer Demand

  La Brea Bakery, North America’s #1 artisan bread brand, announced today that it will be introducing new automation processes to help support its brand growth and expansion. La Brea Bakery distributes its popular breads to grocery stores nationwide.

• Nestlé Professional And Dawn Foods Announce Long-Term Co-Branding Cooperation In Sweet Bakery In The EMENA Region

  Nestlé Professional and Dawn Foods have signed a long-term contract for co-branding cooperation in the EMENA Region (Europe, Middle East & North Africa), partnering in product innovation for a range of sweet bakery products, starting with muffins and cookies.

• VSoft Launches Bread Platform To Facilitate Real-Time Payments

  VSoft, a global provider of innovative digital banking and payment solutions to financial institutions (FIs) of all sizes, today announced the launch of its new merchant services network, Bread. Bread gives merchants the ability to accept real-time payments from customers with no waiting or transfer period.

• How Hillphoenix And Zone Mechanical Smart Design Offered Solution For Angelic Bakery Expansion

  Hillphoenix released a white paper titled "Making the World a 'Yealthier' Place" describing the need for a solution for Angelic Bakehouse's rapid growth in sprouted grains and finished goods that ship all across America.