Mondelēz International To Acquire Clif Bar & Company, U.S. Leader In Fast-Growing Energy Bars6/20/2022
Mondelēz International, Inc. (Nasdaq: MDLZ) today announced an agreement to acquire Clif Bar & Company, leading U.S. maker of nutritious energy bars with organic ingredients, for $2.9 billion with additional contingent earnout consideration.
EUROGERM Announces The Merger Of EUROGERM USA And KB INGREDIENTS6/16/2022
With the merger, the EUROGERM group is acquiring strategic assets for its development in the United States, Canada and the Caribbean. The complementary assets and combined expertise between the two companies, specializing in bakery ingredients, will make it possible to support current and future North American customers with optimal efficiency and responsiveness.
La Brea Bakery Launches Revamped Artisan Sandwich Carriers To Align With Shifting Food Service Needs6/9/2022
Today La Brea Bakery, North America's No. 1 artisan bread brand, announced a number of advancements to its sandwich carriers for the food service industry.
Jump For Joy! Nothing Bundt Cakes Has Added Two Fan-Favorite Flavors To Menu6/9/2022
Nothing Bundt Cakes continues to bring joy to fans of its most popular limited-time cake flavors by adding Strawberries & Cream and Snickerdoodle to its year-round menu, available now.
Messer's Innovative Cryogenic Solutions Are The Ingredient For Growth At IBIE6/6/2022
As baked goods and prepared foods producers have grown during this tight labor market, Messer has innovated along with them to meet their production goals. Messer will highlight the newest freezing and chilling solutions that help processors increase production and repurpose their labor at the 2022 International Baking Industry Exposition (IBIE).