LATEST HEADLINES

• Food For Life Baking Co. Launches Ezekiel 4:9 Organic Sprouted Bagels

  10/20/2026

  Food For Life Baking Co. today announces a long-awaited addition to its beloved Ezekiel 4:9 Bread line, Organic Sprouted Bagels.

• Calise Bakery® Introduces New Higher Fiber Rolls

  10/19/2026

  Calise Bakery^®, a trusted name in breads and rolls for more than 118 years, is giving consumers a new way to make better-for-you choices without giving up the bread they love.

• Delmonico's Hospitality Group Opens Boogie Bakery & Bistro In Washington Heights, NYC

  10/15/2026

  Delmonico’s Hospitality Group (DHG), parent company of the historic Delmonico’s restaurant, today opened Boogie Bakery & Bistro, a new all-day bakery and bistro at 4015 Broadway in Washington Heights.

• Rising CO₂ Alters Wheat Proteins And Baking Quality

  10/15/2026

  Rising carbon dioxide concentrations not only alter wheat’s growth and yield but also the composition of its proteins.

• Sara Lee® Bread Turns Up the Heat With New Mike's Hot Honey® Half Loaf Bread

  10/13/2026

  Hot honey has found its way onto everything from pizza and fried chicken to cocktails and ice cream – and now, it's coming to the bread aisle.