Latest Headlines

  1. Good Dee’s Introduce Two Baking Mixes For The Low Carb Foodie

    Good Dee’s introduce new Cracker Biscuit Mix alongside the relaunch of their mouth watering Chocolate Chip Cookie Mix to the low carb market

  2. Frozenta Gets Fresh With New Real Fruit Smoothie Mixes For Coffee Shops, Restaurants, Cafés And Bakeries

    Coffee shops, restaurants, cafés and bakeries have a fresh new way to tempt consumers with flavorful new drinks: Frozenta Real Fruit Smoothie Mixes, available in Strawberry, Strawberry Banana, Berry and Mango Peach flavors.

  3. La Brea Bakery And Nancy Silverton Announce New Breads Celebrating 30th Anniversary

    La Brea Bakery, North America’s #1 artisan bread brand, announced recently it will be launching new breads in celebration of the company’s 30th anniversary

  4. ARYZTA Announces New Line Of Premium Authentic Danish Pastries

    ARYZTA® is excited to announce the launch of Mette Munk® branded Danish pastries into the United States and Canadian marketplace. This authentic and great-tasting pastry line is made at our bakery in Odense, Denmark for retail, convenience and foodservice customers. Mette Munk offers consumers a premium line of Danish pastries made with real fruit, free-range eggs, certified sustainable palm oil, real Bourbon vanilla, and pure maple syrup. A wide variety of the new pastries

  5. World Bakery Processing Equipment Market To 2023 - Cakes & Pastries Projected To Record The Fastest Growth Through 2023 -

    The "Bakery Processing Equipment Market by Type (Mixers, Ovens & Proofers, Slicers), Application (Bread, Cookies & Biscuits, Cakes & Pastries), End User (Foodservice Industry and Bakery Processing Industry) and Region - Global Forecast to 2023" report has been added to's offering. The bakery processing equipment market is estimated to account for nearly USD 8 billion in 2018 and is projected to grow at a CAGR of 5.2%, to reach nearly USD 10.3 billion

  6. Southeastern Grocers Breaks Company Record At 2019 National Pie Championship

    Southeastern Grocers, Inc. (SEG), parent company of BI-LO, Fresco y Más, Harveys Supermarket and Winn-Dixie grocery stores, is now home to 16 award-winning pies. During the 2019 National Pie Championship in Orlando, Florida, the American Pie Council awarded Southeastern Grocers with an impressive 16 first-place ribbons for its specialty sweet and savory pies, doubling its 2018 award count. This press release features multimedia. View the full release here: Southeastern Grocers was awarded 16

  7. Marra Forni Invents The First Ever Ventless Electric Brick Oven

    Until recently, businesses required special ductwork and venting in order to utilize high-temperature pizza ovens. Many of Marra Forni’s customers were in need of a high-quality oven which they could use in their existing spaces

  8. The Cheesecake Factory Opens In Oxnard, California

    The Cheesecake Factory, known for its extensive menu, generous portions and legendary desserts, recently announced the opening of its newest restaurant in Oxnard, Calif

  9. Panera Bread Takes On Breakfast To Eliminate Trade-Offs Between Morning Convenience And Quality

    Breakfast is the most important meal of the day; yet mornings can be hectic, and the quickest option isn't always the best quality option. To usher in a new era of breakfast on the go, Panera is refreshing its offerings, focusing on new menu items and an elevated coffee platform to meet the untapped consumer demand for a convenient, yet high-quality, delicious breakfast

  10. MPM Launches New Website Offering High Quality Food Equipment

    MPM Food Equipment Group launched its new website offering the highest-quality commercial food equipment lines to locally and nationally-based food retail and food service industries