Latest Headlines

  1. US Business News Technology Elite Award - Best Food Manufacturing & Safety Software Company 2018
    12/20/2019

    Drawing on its vast wealth of experience, over the years Focus Works has succeeded in establishing a foothold in the marketplace for food manufacturing and food safety software by becoming the “Corporate Standard” of many Blue-Chip Fortune 500 companies, such as Kellogg’s, Stauffer’s Biscuit (Animal Crackers) and others. Robert explores how far the firm has come over the years and the techniques it employs to ensure its ongoing success

  2. The Cheesecake Factory Named To FORTUNE’s ‘100 Best Companies To Work For’ List For Sixth Consecutive Year
    3/20/2019

    The Cheesecake Factory Incorporated  has been recognized as one of the FORTUNE 100 Best Companies to Work For® for the sixth consecutive year, according to global research and consulting firm Great Place to Work® and FORTUNE

  3. Voodoo Doughnut Lands In Houston, Texas
    3/19/2019

    World famous Voodoo Doughnut is expanding its Texas footprint and is excited to announce that it will be opening its first location in the great city of Houston, Texas. Known for its innovative doughnuts and unique culture, Voodoo is ready to spread their magic to the Bayou City opening on Washington Avenue in late summer. “We are ecstatic to continue our expansion in Texas, adding to our existing location in Austin,” says Voodoo Doughnut

  4. Starbucks To Enhance Industry-Leading Starbucks Rewards Loyalty Program
    3/19/2019

    Today, Starbucks announced a suite of enhancements coming to its rapidly-growing Starbucks Rewards loyalty program, bringing more than 16 million members flexibility and choice when redeeming Stars at Starbucks stores 

  5. Winter Sneezes Bring Spring Cheeses: Friendly’s SuperMelt Named The Official Sandwich Of The First Day Of Spring
    3/18/2019

    As the days lengthen and Americans begin to thaw following one of the coldest winters on record, Friendly’s iconic SuperMelt® Sandwich is being heralded as the official sandwich of the first day of spring 

  6. Allswell Launches Crumbless Cake Designed To Be Eaten In Bed
    3/12/2019

    Cake in bed and no crumbs? It’s no longer just a dream. You can now have your cake and eat it too. In celebration of Allswell’s first birthday, the home brand partnered with Mini Melanie Dessert Shop to create a specially-designed, crumbless cake that was conceived to be eaten in bed 

  7. Just Desserts Introduces Expanded Vegan Offering At Expo West And Becomes Kosher Certified Bakery
    3/6/2019

    Just Desserts has expanded its offering of plant based Vegan products, which will be introduced at the EXPO West food show in Anaheim, California on March 7th. Following the successful launch of the Vegan Midnight Chocolate Cake, the company is introducing a “Chocolate Dipped Vegan Vanilla Bundt Cake” and a “Vegan Vanilla Black and White Cupcake.” Michael Mendes, CEO of Just Desserts noted, “Plant based foods grew 20% over last year, exceeding $3.3billion and

  8. Impossible Foods Continues Asian Expansion In Singapore
    3/5/2019

    Impossible Foods is launching its plant-based meat Thursday, 7 March, with a variety of dishes available at eight restaurants throughout Singapore -- one of the world’s most vibrant and discerning culinary hotspots

  9. Kraft Heinz Springboard Bets On Five More Companies To Shape The Future Of Food And Opens Applications For Third Class
    3/5/2019

    Springboard, a platform launched by Kraft Heinz in 2016 to nurture, scale, and accelerate growth of disruptive brands, announced its second Incubator Program class. The program was created to help nurture and develop the next generation of food & beverage brands, while staying close to entrepreneurs, new ideas and consumer trends. The second Incubator class continues the vision and includes Blake’s Seed Based, BRAMI, Ka-Pop! Ancient inGRAINed Snack Co™, Origin Almond®, and Tiny Giants.

  10. Global Bakeries Acquires Bubbles Baking
    3/4/2019

    On 3/4/2019,Global Bakeries, LLC (“Global Bakeries”) closed its acquisition of California’s Bubbles Baking Co. (“Bubbles”) lead by Surge Private Equity withThe Firmament Group (“Firmament”), a leading provider of tailored debt and equity capital solutions to small and medium-sized enterprises