Current Headlines
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Entenmann's® Unveils New Oven-Baked Donut Innovation: Donut Cakes!
11/1/2023
A twist on a classic treat has never tasted so good! Entenmann's®, the iconic baked goods brand, is bringing fans the sweetest combination of tradition and innovation with its first-ever baked donut – Entenmann's® Donut Cakes! Baked to perfection, these mouthwatering, old-fashioned style donuts offer a nostalgic trip down memory lane with their bakery-inspired cakey goodness.
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KPM Analytics Serves Bakers The Latest Innovation For Offline Product Quality Checks
10/20/2023
KPM Analytics is pleased to introduce the new TheiaVu E-Series Offline Vision Inspection System, specifically designed for bakery applications.
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Teijin To Enhance BARLEYmax™ Super Barley Marketing For Bakery Applications In Europe
10/18/2023
Teijin Limited announced today that it has agreed with Sonneveld Group B.V., an international food ingredient and product manufacturer specialized in the bakery and pastry sector, to sell Teijin's highly nutritious BARLEYmax™ super barley in Europe.
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Joseph's Bakery Introduces Heart Friendly Pita Bread, Now Heart-Check Mark Certified By The American Heart Association
10/18/2023
Joseph's Bakery, the leading selling brand of pita and lavash flatbreads in the U.S., is thrilled to announce the nationwide release of its all-new Heart Friendly Pita bread, now proudly certified by the American Heart Association's Heart-Check Food Certification Program.
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UPM Specialty Papers, Lantmännen Unibake And Adara Eliminate Plastic Bags Inside Cardboard Boxes For Frozen Bread
10/17/2023
UPM Specialty Papers, Lantmännen Unibake and Adara have co-created a new fibre-based packaging that replaces plastic bags as primary packaging for frozen baked goods.
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Puratos Introduces Smoobees, Bakeable Boba For Fun And Flavorful Snacks
10/16/2023
Puratos U.S. leading provider of innovative bakery ingredients, is disrupting the bakery inclusions market with Smoobees, soft and chewy fruit boba that offer a convenient alternative to traditional fillings.
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The Rustik Oven® Introduces NEW Sliced Sourdough Sandwich Loaves
10/10/2023
Today, The Rustik Oven® announced the expansion of their artisan-style line of products with the introduction of new Sliced Sourdough Sandwich Loaves.
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Arnold®, Brownberry® and Oroweat® Introduce NEW Grains Almighty® Line
10/6/2023
Arnold®, Brownberry®, and Oroweat® Breads, makers of nutritious and delicious premium bread, today announced the nationwide expansion of their newest product line: Grains Almighty®.
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Wholly Gluten Free, Part Of The Run-A-Ton Family Of Brands, Unveils Chocolate Chunk Skillet Cookie In Partnership With Spokin, Inc
10/4/2023
Wholly Gluten Free, a leading brand of gluten-free and allergen-friendly foods, is proud to announce its latest innovation, the Chocolate Chunk Skillet Cookie.
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ULMA Introduces The FR 400 TWIN: A New Compact High-Output Horizontal Wrapper
10/4/2023
ULMA, the world-leading company in the design and manufacture of packaging machines, has announced the launch of its latest technological development, the FR 400 TWIN high-output horizontal packaging machine designed for the industrial bakery, confectionery and biscuit sectors.