Peter's Milk Chocolates

Peter's Chocolatek Chocolates have always exhibited the distinct flavor characteristics of the original Swiss investors, Daniel Peter and Henri Nestlé. They are packed 5 blocks per case with a net weight of 50 lbs.

• Ultra is the company's lightest colored milk chocolate with a very distinct flavor resulting from unique flavor beans

• Superfine is a golden-colored milk chocolate with spicy overtones.

• Orkney is a sweet milk chocolate with a caramel-like flavor background.

• Crema is a typical Swiss-styled milk chocolate with a medium-strength chocolate flavor, popularly used with peanut-flavored centers.

• Broc is the company's most popular milk chocolate; the original Swiss formula has a predominant milk flavor and is less sweet.

• Madison has a fine flavor balance of milk chocolate make this product a natural for chocolate covered pretzels.

• Glenmere is a sweet and somewhat darker milk chocolate designed for enrobing; it especially compliments nut confections.

• Chatham has the most intense chocolate flavor of all the company's milk chocolates.

<%=company%>, 800 N. Brand Blvd., 5th Fl., Glendale, CA 91203. Tel: 800-368-5594; Fax: 818-543-7831.