Fork Mixer
Source: Naegele, Inc.
The VMI Fork Mixer is suited for dough which requires intensive kneading and aeration.
The VMI Fork Mixer is suited for dough which requires intensive kneading and aeration. Used extensively throughout France for the production of the traditional "French Baguettes", this slow mixing and kneading process gives the dough its unique character.
Featuring:
Stainless steel bowl on maneuverable trolley
Positive gear mixing bowl
Hydraulic rising and lowering of the mixing head
Two speeds on mixing tool and one speed on mixing bowl
Rilsan coated safety grid bowl cover (50mm x 50mm)
Automatic and manual mixing modes
Naegele, Inc., 5628 W. 120th Street, Alsip, IL 60803. Tel: 708-388-7766; Fax: 708-388-7799.
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