Direct Fired Gas Tunnel Oven
Source: Ribas Bakery Systems Inc.
The Direct Gas Fired Tunnel Oven offers infinite control over all zones for a multitude of baking applications
Features:
- Individually controlled top and bottom temperature zones
- Modulating burners with electronic ignition and monitoring
- Stainless steel extrerior panels, covers and guards
- Exhaust blowers for purging before ignition
- FM approved gas train
- Controls include timers, temperature control, ignition control, flame monitoring
- UL approved electronic components
The Direct Gas Fired Tunnel Oven offers infinite control over all zones for a multitude of baking applications. Available with a plate or belt conveyor.
Ribas Bakery Systems Inc., 20 Staffern Dr. Unit 9, Concord, ON L4K 2Z7. Tel: 905-738-0373; Fax: 905-738-4725.
This website uses cookies to ensure you get the best experience on our website. Learn more