colorMaker Announces New Natural Color Blends For Bakery Icings

ANAHEIM, CA - colorMaker, Inc. has developed a line of natural color blends for use in natural food / NOP compliant bakeries. The natural color blends are light, heat and pH stable in typical bakery applications such as sweet breads, cupcakes, cookies and muffins. Further, the natural color blends are completely soluble in sugar-based icings, unlike traditional natural colors which tend to separate or color icings unevenly. The natural color blends produce vibrant yellow, red, orange, blue and green icing colors (yes, blue!), and can be mixed to produce an entire visual range of exciting colors.

"Bakeries are requesting more and more natural ingredients to meet the growing demand for natural food products," said Stephen Lauro, colorMaker General Manager. "With our new line of natural color blends to produce brightly colored icings, bakeries can achieve with natural colors the entire visual spectrum of colors, which before now could only be achieved with artificial colors."

colorMaker creates innovative natural color blend solutions for use in a wide range of food and cosmetic applications by understanding its customer's product, process and packaging requirements. Visit www.colormaker.com for more information.

Source: colorMaker